We all love the special touch that a kuksa cup brings to our outdoor experience.
Here's how to keep your kuksa cup serving up those tasty cups of campfire coffee:
Step 1: Wash and Dry.
Yep, it's that easy. We just recommend using a mild soap and not allowing the wooden cup to soak for a prolonged period of time.
Ivory, Dawn, Mrs. Meyers, Seventh Generation, Dish-mate or ECover.
Step 2: Occasionally Oil with a Food-Grade Oil.
Just like a wooden cutting board or spoon, occasionally oil your cup to keep the wood hydrated. This will prevent cracking or splitting. Always use a Food-Grade Oil.
Recommended Food-Grade Oils:
Mineral Oil, Beeswax, Coconut Oil (Refractionated) or Raw Linseed Oil.
Step 3: Food Removal
Have some camping memories stuck to your kuksa cup? No worries!
Lightly scrub with a mixture of mild dish soap and baking soda, then rinse with warm water. Repeat as needed.
Step 4: Sit back and enjoy.
That's it! Now simply sit back and enjoy that your kuksa cup. Cheers!